Mark Twain’s gloriously funny take on our two oldest biblical ancestors will be enchanting audiences at Rosebud’s Studio Stage October 6-8. “The Diary of Adam and Eve (an adaptation by Mark Bucci), follows Adam and Eve as they encounter the ups and downs of being the world’s first couple living together in paradise,” explains Heather Pattengale, the show’s producer.
“It’s a hilarious and touching love story, as rich in wisdom as it is in wit.”
Under the skilful direction of Morris Ertman (Oliver!, Mary’s Wedding, Fiddler on the Roof), Rosebud Theatre favourite Nathan Schmidt (Oliver!, Damien, Fiddler on the Roof) and Rosebud up-and-comer Heather Pattengale (We Won’t Pay! We Won’t Pay!, Mary’s Wedding, Fiddler on the Roof) go head-to-head as Adam and Eve in this wry battle of the sexes.
The Diary of Adam and Eve is the culmination of Pattengale’s time as a student at Rosebud School of the Arts, and is being produced as her Final Project.
“It was Morris Ertman who encouraged me to see this project as an opportunity to invest in something that I believe in and will be proud of; a way to end my time at Rosebud School of the Arts with huge and beautiful expression of who I am and what I want to give to the world,” says Pattengale.
“I took his advice to heart and for this project I’ve chosen to tell a story that resonates with my soul and I’ve surrounded myself with people whom I love and admire and am excited to work with. It is inspiring, albeit intimidating, to be surrounded by such amazing artists, all of whom are willing to support me as I come to the end of my program.”
An especially important member of the team is Heather’s husband, Paul Zacharias, who is composing an original score for the show.
The Diary of Adam and Eve runs October 6 to 8 at Rosebud Studio Stage. October 6 and 7 are 7:00 p.m. starts October 8 is a 6:00 p.m. start. Tickets are $10 and can be purchased at the door or by calling 403.677.2531.
Are you seeing The Road To Mecca at Rosebud Theatre on Friday October 8? Attend The Diary of Adam and Eve at 6:00 p.m. and you’ll make it in time for a 7:00 p.m. seating at the Mercantile Restaurant.
